Chinese Food
All Recipes
Fish without bones -- spicy fish slices in hot water (longliyu version)
Eating fish is afraid of stinging. The most beautiful thing about boiling fish without stinging is to manage stinging when eating. Since there's Longli fish fillet, all problems are no longer problems.
Baked rice with chicken and cheese
Soft and soft, with cheese aroma A kind of
Spicy chicken/
Sichuan people's favorite. It's spicy that makes the meal appetizing
Braised bream in brown sauce
Families like fish more
Braised shrimps
In summer, the shell is thin and the meat is thick. The meat is sweet. The braised shrimp is delicious. The picture can't explain its taste. Anyway, the girl said it was delicious.
Eggplant in sauce
The first time I received the trial of bean and fruit, I was excited. I immediately tried the delicious sauce.
Fish in golden soup
When you eat out, you often order sour soup, fat beef and Flammulina mushroom . It's hot and sour soup. It's accompanied by the tenderness of fat beef. The crispy taste of Flammulina mushroom. Every bite you eat, the taste is so layered. And it'... ...
Pan fried Longli fish - quick and low fat delicious nutritious meal 5
Longli fish is the most common in supermarkets. The frozen fish can be bought and thawed. It takes 20 minutes from curing to cooking. A delicious low-fat nutritious meal is born. It has a strong sense of fullness. It can replace the main food.
Shrimp with pepper and salt skin
It's the midnight snack tonight.
